Our advanced hard biscuit production line offers a seamless, high-speed solution for large-scale snack manufacturing. This video showcases the precision forming process, ensuring uniform thickness and perfect texture for every biscuit. Engineered for durability and hygiene, this system integrates dough rolling, cutting, and conveying into a single automated workflow, helping food factories maximize output while maintaining consistent quality.
Key Features / Related Content
High Precision Forming: State-of-the-art rollers and cutters ensure consistent shape and thickness.
Automated Workflow: Reduces labor costs and increases production efficiency from dough to tray.
Food-Grade Material: Built with 304/316 stainless steel to meet international food safety standards.
Customizable Capacity: Scalable solutions designed to fit different factory floor plans and output requirements.
Versatile Production: Capable of producing a wide variety of hard biscuits, crackers, and thin snacks.
