Vacuum Dough Mixer

1.The equipment is made of high-quality stainless steel material, in line with the current relevant food hygiene standards.

2.The dough is smooth on the outside and even on the inside. High gluten value, good elasticity, high transparency, non-bonding, smooth taste.

3.The whole machine structure is beautiful, easy to operate, stable and reliable performance.

4.PLC touch screen control, the operation is simpler and more accurate.

5.Security buffer blocks are set.

6.One key start, can set stirring time.